Burgers & Sandwiches

All burgers are 6 oz. local beef served with house-punched fries & a pickle spear on a Portuguese muffin Add a gluten-free bun for 2.75

Build Your Own Burger* 15.95 Patty with your choice of toppings.

Add cheese (Cheddar, Swiss, American) 1.00. Add bacon $2.00 No charge for sauce (garlic aioli, red pepper aioli, or BBQ), lettuce, tomato, onion or pickles

Bad Larry* Local beef patty with Cabot cheese blend, apple bacon onion jam, fried shallots, roasted red pepper aioli, lettuce & tomato 17.95

RISE & SHINE* Beef patty with over easy egg, hash brown, ham & Hollandaise sauce - UVBA 2026 Award Winner! 18.95

Portobello Mushroom Burger Marinated in balsamic vinegar topped with grilled red onions, lettuce, tomato, and red pepper aioli. 16.95

Shrimp Po’ Boy Fried shrimp, housemade aioli, lettuce, tomato, hoagie roll 17.95

Apple & Brie Chicken Sandwich Tender herb grilled chicken topped with brie, sliced apples, bacon, lettuce, tomato,& honey mustard 17.95

Tuna Tacos* Two seared tuna steak tacos, citrus slaw, greens, salsa & lime cilantro crema. With rice & black beans 17.95

Chicken Tacos Two grilled chicken tacos with sundried tomatoes, goat cheese, red onions, roasted red pepper aioli & mixed greens served in warm flour tortillas. With side of rice & black beans. 17.95

Fried Chicken & Kimchi Sandwich Cajun battered chicken sandwich with kimchi, lettuce, tomato & roasted red pepper aioli on a bun 17.95. Replace kimchi with any of our wing sauces for 0.75

*Consuming raw or undercooked meat, poultry, seafood, and shellfish may increase risk of foodborne illness.