Burgers & Sandwiches

All burgers are 6 oz. local beef served with house-punched fries & a pickle spear on a Portuguese muffin Add a gluten-free bun for 2.75

Build Your Own Burger* 15.95 Patty with your choice of toppings.

Add cheese (Cheddar, Swiss, American) 1.00. Add bacon $2.00 No charge for sauce (garlic aioli, red pepper aioli, or BBQ), lettuce, tomato, onion or pickles

Bad Larry* Local beef patty with Cabot cheese blend, apple bacon onion jam, fried shallots, roasted red pepper aioli, lettuce & tomato 17.95

RISE & SHINE* Beef patty with over easy egg, hash brown, ham & Hollandaise sauce - UVBA 2026 Award Winner! 18.95

Portobello Mushroom Sandwich Basted in balsamic vinegar & olive oil and topped with Swiss cheese & house-made coleslaw 16.95

Shrimp Po’ Boy Fried shrimp, housemade aioli, lettuce, tomato, hoagie roll 17.95

Apple & Brie Chicken Sandwich Tender herb grilled chicken topped with brie, sliced apples, bacon, lettuce, tomato,& honey mustard 17.95

Tuna Tacos* Two seared tuna steak tacos, citrus slaw, greens, salsa & lime cilantro crema. With rice & black beans 17.95

Chicken Tacos Two grilled chicken tacos with sundried tomatoes, goat cheese, red onions, roasted red pepper aioli & mixed greens served in warm flour tortillas. With side of rice & black beans. 17.95

Fried Chicken & Kimchi Sandwich Cajun battered chicken sandwich with kimchi, lettuce, tomato & roasted red pepper aioli on a bun 17.95. Replace kimchi with any of our wing sauces for 0.75

*Consuming raw or undercooked meat, poultry, seafood, and shellfish may increase risk of foodborne illness.